Plantations International: Setting the Standard for Sustainable Farming: Plantations International projects follow ecological and environmental principles, working closely with national environmental regulatory bodies. As Plantations International relies so directly on the productivity of the land, it ensures its land is used wisely and maintained for use of generations to come. Plantations International is committed to conserving natural resources through eco-efficient management strategies, performance metrics and continuous improvement focused in five key areas that are important to our long-term business success: energy and water use, waste generation and recycling, sustainable packaging, sustainable agriculture, and supply chain optimization.
There will be 9.6 billion people in the world by 2050, that will require more than 70% more crops than we have today. This combined with a reduction in arable land and the effects of climate change will result in sector over-performance. Agriculture has outperformed most asset classes throughout history, particularly on a risk basis when considering volatility. The NCREIF Index which is the world’s agriculture benchmark has yielded an annual return of 13.69% since 2000 with a standard deviation of only 7.58%. This far outperforms equities, real estate, bond and other asset classes. Performance is expected to improve further over the next decade due to strong demand supply fundamentals.
Food security, at the individual, household, national, regional and global levels [is achieved] when all people, at all times, have physical and economic access to sufficient, safe and nutritious food to meet their dietary needs and food preferences for an active and healthy life. Furthermore, low levels of food security place significant stress on government expenditures. It forces governments to invest substantial resources in the short-term through social safety net programs and conditional cash transfers. It also increases their reliance on food imports which is detrimental to long term food self-sufficiency. The FAO has reported that high rates of malnutrition can lead to a GDP loss of as much as 4-5%.
With offices, plantations, and representatives across Asia, Europe, and Africa, Plantations International is a multinational plantation and farm management company that specializes in providing sustainable agricultural and forestry or “agroforestry” management services for its clients. Plantations International has clients ranging from private individuals to large landholders and corporate investors. We put teamwork, innovation, and our passion for creating “Ethical & Sustainable Capital” at the heart of everything we do.
The number of people facing undernourishment and severe food insecurity is estimated to have reached 821 million – around one person out of every nine in the world – according to the Food & Agriculture Organization of the United Nations. In addition to contributing to under nutrition, food insecurity also contributes to obesity. Lack of securing healthy nutritious food has resulted in an over reliance on unhealthy processed foods. The problem of obesity is most significant in North America, but it is worrying that even Africa and Asia, which still show the lowest rates of obesity, are also experiencing an upward trend. Food wastage’s carbon footprint is estimated at 3.3 billion tonnes of CO2. Developing countries suffer more food losses during agricultural production, while in middle- and high-income regions, food waste at the retail and consumer level tends to be higher.
The planet is warming, from North Pole to South Pole, and everywhere in between. Globally, the mercury is already up more than 1 degree Fahrenheit (0.8 degree Celsius), and even more in sensitive polar regions. And the effects of rising temperatures aren’t waiting for some far-flung future. They’re happening right now. Signs are appearing all over, and some of them are surprising. The heat is not only melting glaciers and sea ice, it’s also shifting precipitation patterns and setting animals on the move. Plantations International is already seeing some of these changes occurring more quickly than they had expected. According to the Intergovernmental Panel on Climate Change, eleven of the twelve hottest years since thermometer readings became available occurred between 1995 and 2006.